Recipe of the Week

Dipping sauces are the simplest, yet ironically the most complicated type of food to make; you add ingredients and mix them only to find out they taste odd. But the beauty in dips is that they are powerful enough to make or break a dish. Once you find the right recipe and your favorite blend, they become a staple in every meal!

The Nashville Hot Chicken isnt just any type of spicy chicken you’ve eaten before. It makes you wonder, what’s so special about it that it’s named after a city?

Beef Rendang is often considered the king of Indonesian beef stew. It’s a slow-cooked beef dish that over time turns into a thick, caramelized, and flavorful texture thanks to a rich rendang sauce made with coconut milk, kaffir lime leaves, and a blend of warm spices. Rendang is native in Indonesia but is also beloved in Malaysian cuisine.

It’s time to ditch the store-bought spreads and switch to an easy homemade dip! Believe it or not, you can make it just as creamy and flavorful yet packed with more essential nutrients.

The best meals and dishes don’t always have to take hours to cook, just take Korean soy-marinated eggs or mayak eggs for example! They use common ingredients, require no heat, and take less than 20 minutes to prepare — such simple steps for the perfect gooey, flavorful eggs good for any time of the day.

Some of the most common Easter traditions among families all over the world include egg hunts, decorating eggs, Easter baskets, and Easter bunny. While the Easter bunny has nothing to do with the biblical Easter, rabbits, just like eggs, have long been used as a symbol of the holiday due to their high fertility and representation of rebirth and resurrection.

There’s something undeniably magical about a dessert that combines crunch, cream, and just the right touch of caramel sweetness. In this cake recipe, we’ll be doing just that usingroasted pili nuts by Simbag!

Making the perfect breakfast waffles that’s filling and sweet yet just right for a light meal can be tricky. But the famous belgian waffles, in contrast to regular American waffles, are much lighter and airier with its deep pockets and crunchier outside. They absorb syrups much better too, resulting in more flavorful bites!

If you think about marinated chicken recipes, we can all bet your first thought would be BBQ chicken! But as much as we love that classic masterpiece due to its sweet, deep, and smoky taste, it can get repetitive and boring if consumed as a fixed combo every time. This Cilantro Lime Marinade recipe is great for people who like food variety while keeping things simple!

This Lime Mousse Cheesecake Recipe is a dessert that just screams summer! With a citrus tropical fruit flavor deeply sinked in the light and airy texture of mousse mixed with cheesecake, this recipe is a real satisfying mouth experience.